Polish Sausage Recipes With Cabbage. Put cabbage in large pot and cover. Cover and cook 5 minutes or until sausage is heated.
Remove bacon, reserving drippings in skillet. We always topped ours with a dollop of sour cream and sometimes served this over mashed potatoes, says recipe contributor pretzeld. Place in the pot in the oven, pressing sausage into the cabbage mixture about a quarter of the way.
Add The Chicken Stock To The Slow Cooker Along With The Tomatoes And Caraway Seeds If Using.
Healthy greek yogurt dessert recipes healthy snacks for preschoolers recipes. Cook while frequently stirring until the cabbage begins to brown. Cover sausage and cabbage and bake for 30 minutes longer.
Remove Bacon, Reserving Drippings In Skillet.
Place in the pot in the oven, pressing sausage into the cabbage mixture about a quarter of the way. First, melt the butter over medium heat and add the flour to make a roux called zasmażka in polish. Add the chopped onion and sauté until translucent, about 10 minutes.
At 350 Degrees About 1 Hour.
Toss until well coated with seasoning. Remove from oven and serve. Top with sausage and 1 cup of the cooking water from potatoes.
Add Apples, Caraway, And Pepper Without Stirring.
Remove bacon reserving drippings in skillet. Add next 7 ingredients to drippings; Cut cabbage bite sizes (slices).
Bake At 350 Degrees, Covered, For 1 Hour.
Season with quebec beef spice and old world central street seasoning. Polish sausage cut into 1 inch pieces. Put cabbage in large pot and cover.