Vanilla Yogurt Recipe Cake. Place shelf in the middle of the oven. Mix in egg whites until the batter is fluffy.

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Add the sugar and whisk till the sugar dissolves completely. Then, transfer cake to wire rack to cool completely. You can use other flavors though it will change the flavor and color of your cake.

Secondly, There Is Half Of The Sugar Of A.

This cake is made with sweetened vanilla yogurt. Top with remaining sugar mixture. Using either greek yogurt or plain yogurt in your cake batter can elevate a recipe in so many ways.

Preheat The Oven To 350°F.

Mix all of the ingredients together in a medium bowl with a fork until thoroughly combined. Line a bread pan with parchment paper and set aside. Make sure you use a yogurt that has a normal or higher amount of sugar.

There Are Several Reasons Why This Healthy Cake Is Special.

In a large bowl, combine yogurt, blended silken tofu, soy milk, sugar, oil, vanilla and zest. Lightly grease and flour a 9x5inch loaf pan. Step 3, combine butter mixture with flour mixture.

Repeat With All Of The Eggs.

Use an electric mixture to beat until everything is smooth, about 2 minutes. Then, transfer cake to wire rack to cool completely. Bake in the preheated oven for 60 minutes, or until a toothpick inserted into the center of the cake comes out clean.

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Allow To Cool 10 Minutes In The Pan, Then Turn Out Onto A Wire Rack And Cool Completely.

(note 9 more pan sizes) best to use cake pan without loose base, if you can. Add the sugar and whisk till the sugar dissolves completely. In a large bowl cream together shortening, oil and sugar with a hand mixer until creamy.